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  • Feijoa, Honey and Pistachio Strudel Recipe


    A Feijoat, Honey, and Pistachio Strudel is a delightful dessert typically made by layering phyllo pastry with a sweet feijoa filling, honey, chopped pistachios, and other ingredients then rolling it into a strudel shape and baking until golden brown and crispy. in this article, you will learn how to make a Feijoa pastry with this […]

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  • Feijoa Jelly


    Feijoa jelly, made using just the skins! There are lots of variations on the recipe but here is the one we make. Fill a pot with skins, and add water – enough to not quite cover them. Boil gently for about 15 minutes and then leave to sit for between 30 minutes and several hours. […]

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  • Feijoa fritters Recipe


    Feijoa fritters are created by coating feijoa slices in a batter and frying them until they’re crispy and golden brown. The batter usually contains flour, eggs, milk, sugar, and sometimes baking powder or spices for added flavor. Once fried, they’re frequently dusted with powdered sugar or cinnamon and served warm. These fritters are a beloved […]

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  • Feijoa coconut cake recipe


    Feijoa coconut cake is a delightful dessert that incorporates the tropical flavor of coconut into a moist and fluffy cake.

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  • Feijoa and Apricot Chutney


    originally from South America, feijoas have firmly established themselves in New Zealand, particularly on the North Island where they grow with abandon. Although feijoa bushes are prolific, the feijoa season is short, the fruit bruises easily and does not keep for more than 3 weeks. combining them with dried apricots and the mellow tones of […]

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What's Hot

  • mousse

    Feijoa Mousse Recipe

    Feijoa mousse is a delightful dessert that captures the essence of ripe feijoas. This creamy delicacy combines the unique flavor of feijoas with whipped… ...more

  • Desserts

    Cranberry and feijoa muffins

    Cranberry and Feijoa Muffins 

    Here is the recipe for Cranberry and Feijoa Muffins Recipe from St Hildas Culinary Collection Fruition. These Cranberry and Feijoa Muffins are moist, flavorful,… ...more

  • cake

    Spiced feijoa cake

    This fruit, known in some parts of the world as the Pineapple Guava, or feijoa, contains small amounts of fat and protein, but is… ...more

  • cake

    Feijoa and Ginger cake

    This Feijoa and Ginger Cake recipe from Beyond Apple Pie by the New Zealand Tree Crops Association involves melting butter in a saucepan, then stirring in… ...more

  • Desserts

    Meat and Feijoa Bake

    This recipe for Meat and Feijoa Bake involves trimming and frying the meat chops with onion until browned, then transferring them to a casserole.… ...more

  • cake

    Feijoa Cake

    This Feijoa Cake recipe from Beyond Apple Pie by the New Zealand Tree Crops Association involves creaming butter and sugar, adding eggs, and incorporating… ...more

  • Desserts

    Upside Down Feijoa Ginger...

    Upside Down Feijoa Ginger Pudding, This Recipe has been obtained From the Cambridge Plunket Recipe Book. Do not use a springform tin for this… ...more

  • pudding

    Feijoa Baked pudding

    Feijoa baked pudding is a dessert dish made by layering feijoas, often sliced or chopped, with a mixture of eggs, milk, sugar and other… ...more

  • jelly

    Feijoa jelly (using whole...

    This recipe is from Tui Flower’s Cookbook, 1968. Although I have already shared some feijoa jelly recipes, this one is unique because it uses… ...more

  • chutney

    Feijoa chutney

    Feijoa is an attractively aromatic fruit, perfect for pies or topped with crumble mixtures. It easily turns into jam, jelly, or chutney. In this… ...more